Description
Delicious and elegant Cream Cheese Salami Roll Ups, perfect for parties or cozy nights at home.
Ingredients
Scale
- 8 slices of salami
- 8 oz cream cheese, softened
- 1 tbsp dry chives
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- Pinch of black pepper
- Green olives or pickles for garnish (optional)
Instructions
- In a small bowl, combine softened cream cheese with dry chives, onion powder, garlic powder, and black pepper. Blend until smooth.
- Spread a spoonful of the cream cheese mixture over each slice of salami.
- Roll up each slice tightly, securing with toothpicks if desired.
- Garnish with green olives or pickles, if using.
- Serve immediately or refrigerate until ready to serve.
Notes
Experiment with different types of salami or add herbs and spices for variation.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 200
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Cream Cheese, Salami, Roll Ups, Appetizer, Finger Food, Party Snacks