Description
These easy yet impressive kielbasa bites are packed with flavor from mustard, honey, and smoked paprika, making them perfect for gatherings or a cozy night in.
Ingredients
Scale
- 1 lb kielbasa sausage
- 1/4 cup yellow mustard
- 2 tablespoons honey
- 1 teaspoon smoked paprika
- Fresh parsley for garnish
Instructions
- Preheat oven to 400°F (200°C) and grease a baking dish.
- Slice the kielbasa crosswise without cutting all the way through.
- In a bowl, mix yellow mustard, honey, and smoked paprika until smooth.
- Brush the mustard mixture over each kielbasa bite, making sure to fill the pockets.
- Arrange bites in the baking dish and bake for 20-25 minutes until golden brown.
- Garnish with fresh parsley and serve.
Notes
Store leftovers in an airtight container in the fridge for up to three days. Reheat at 350°F (175°C) for about 10 minutes.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 7g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 14g
- Cholesterol: 50mg
Keywords: kielbasa bites, appetizer, quick snack, party food, easy recipe