why make this recipe I love cookies that feel special but stay easy. These Strawberry Crunch Cookies do just that. They smell bright and buttery as they bake. They have soft centers and a crunchy topping. The freeze-dried strawberries give a pop of real strawberry flavor without extra moisture. If you like little strawberry bites … Read more
Emily
Before we dive in, here’s a quick taste of what you’ll learn in this article: Let’s start with Part 1: the story and intro, Emily-style. When the Craving Meets the Culture: Sourdough Discard Jalapeño Popper Bread Bowl There’s something rebellious and satisfying about giving sourdough discard a second life. A few years ago, on a … Read more
Every time I think of Creamy White Chicken Enchiladas, I feel warm and cozy inside. There’s just something about creamy goodness wrapped in soft tortillas that makes you want to curl up with a plate of these. Whether it’s a busy weeknight dinner or a gathering with friends, this dish always impresses. Plus, it’s super … Read more
I love simple recipes that feel a little fancy. This honey garlic roasted Brussels sprouts dish does that. It caramelizes fast and tastes cozy. I often serve it with garlic herb sourdough bread for a comforting, homey meal. why make this recipe You get sweet, savory, and a bit of char in one pan. The … Read more
why make this recipe This recipe feels like spring in cupcake form. The cake is tender and sweet. Fresh strawberries add brightness. White chocolate gives a soft, creamy kiss in every bite. These cupcakes are simple to make. They also make a great treat for a casual get-together or a cozy afternoon tea. If you … Read more
why make this recipe I love a cookie you can make with one hand and a cup of tea in the other. These Valentine Crinkle Cookies are chocolatey, soft, and pretty with their powdered sugar cracks. They bake up fast. They are perfect for giving away or keeping at home for a cozy night in. … Read more
Introduce Sourdough Discard Chicken and Dumplings as a comforting, practical way to use sourdough discard while creating a hearty family meal. Share how the tang of discard adds depth to fluffy dumplings, turning classic chicken and dumplings into a dish that feels nourishing, warm, and budget-friendly. Invite readers to discover how using discard can elevate … Read more
Introduce Lemon Lavender Sourdough Discard Loaf Cake as a bright, floral, and cozy bake that transforms your discard into something elegant yet easy. Share how the sourdough discard adds moisture and subtle tang, while lemon and lavender bring a calming, fragrant note to each bite, perfect for tea time or a light dessert. Invite readers … Read more
If you’ve ever peeked into my kitchen in West Lafayette, Indiana, you’d likely find a jar of bubbly starter quietly working alongside a bowl of bright lemons and a handful of market blueberries ready to fold into a tangy, comforting loaf. Today’s recipe, Lemon Blueberry Sourdough Bread, is one of those joyful bakes that merge … Read more
If you’ve ever craved something warm, cheesy, and comforting without waiting for a full sourdough rise, these Quick Sourdough Cheesy Breadsticks are for you. Using your sourdough starter or discard, these breadsticks bake up fast while staying chewy and light, making them perfect for busy weeknights, movie snacks, or cozy dinners. You’ll love the golden … Read more
