Cajun Chicken Sloppy Joes

Author: Emily

Published: 13 May 2024

Updated: 27 December 2025

Cooking should feel joyful and easy! If you’re looking for a fun twist on a classic favorite, then Cajun Chicken Sloppy Joes are just what you need. This dish is all about those warm, spicy flavors that make your taste buds dance. Plus, it’s a total crowd-pleaser, perfect for family dinner or casual get-togethers with friends.

Why Make This Recipe

These sloppy joes are a wonderful way to bring some zest into your meal rotation. Ground chicken keeps it light, and the Cajun seasoning adds a flavorful punch. It’s quick to make and doesn’t require a lot of fuss. You can whip them up on a busy weeknight or serve them at your next gathering. Everyone will love how deliciously messy they are!

How to Make Cajun Chicken Sloppy Joes

Ingredients:

1 pound ground chicken

1 onion, chopped

1 green bell pepper, chopped

2 cloves garlic, minced

1 tablespoon Cajun seasoning

1 cup ketchup

2 tablespoons Worcestershire sauce

Salt and pepper to taste

Burger buns

Cajun Chicken Sloppy Joes

Directions:

In a large skillet, sauté the onion, bell pepper, and garlic until they are softened.
Add the ground chicken and cook until browned.
Stir in the Cajun seasoning, ketchup, Worcestershire sauce, salt, and pepper.
Simmer for about 10 minutes, or until everything is heated through.
Serve the mixture on burger buns.

How to Serve Cajun Chicken Sloppy Joes

You can serve your sloppy joes right away while they’re warm and toasty. Add a little extra sauce on top, if you like. Pair them with a side of fries or a fresh salad. The combination is always a hit!

How to Store Cajun Chicken Sloppy Joes

If you have leftovers, you’re in luck! Store the mixture in an airtight container in the fridge. It’ll stay fresh for up to three days. To reheat, just pop it in the microwave or warm it up on the stove. You can always toast up some fresh buns for an easy fix.

Tips to Make Cajun Chicken Sloppy Joes

To spice things up, add some diced jalapeños or a dash of hot sauce.
If you have any leftover veggies, feel free to toss them into the mix. Zucchini or corn works great!
Don’t skip the simmering step. It helps all those flavors meld together beautifully.

Variation

You can easily swap out the ground chicken for ground turkey or even beef if that’s what you prefer. The Cajun seasoning will work magic no matter what protein you choose!

FAQs

Cajun Chicken Sloppy Joes

1. Can I make these ahead of time?

Absolutely! You can make the Cajun chicken mixture a day in advance. Just store it in the fridge and heat it up when you’re ready to eat.

2. What if I can’t find Cajun seasoning?

No worries! You can make your own blend using paprika, oregano, thyme, onion powder, garlic powder, and a bit of cayenne for heat.

3. Can I freeze the sloppy joes?

Yes! Let the mixture cool completely before transferring it to a freezer-safe container. It’ll keep for about 2-3 months. Just thaw and reheat when you’re ready for a tasty meal!

More recipes? Follow me on Facebook – Pinterest