Cozy Cheesy Garlic Chicken Wraps

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Author: Emily
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There’s something incredibly comforting about wraps, especially when they’re filled with cheesy goodness and tender chicken. Cozy Cheesy Garlic Chicken Wraps are not just a meal; they’re a hug in a tortilla! Whether it’s a busy weeknight or a lazy Sunday, this dish is so quick and easy to whip up. Plus, it’s a fun way to get creative with whatever additions you have on hand—think sautéed mushrooms or fresh spinach. Let’s dive in!

why make this recipe

Making Cozy Cheesy Garlic Chicken Wraps is a great way to bring the family together. The aroma of garlic and melted cheese fills your kitchen, inviting everyone to gather around. They’re satisfying and filling, perfect for both kids and adults. You can customize them in so many ways, too! Just imagine a cheesy sauce enveloping juicy chicken, all wrapped up and toasted to golden perfection. Seriously, who can resist that?

how to make Cozy Cheesy Garlic Chicken Wraps

First things first, let’s gather our ingredients. You’ll need 1 lb of boneless, skinless chicken breasts or thighs cut into strips, olive oil, garlic powder, smoked paprika, onion powder, salt, and pepper. We’ll also use some butter, minced garlic, all-purpose flour, warm milk, mozzarella, and Parmesan cheese. Finally, grab some large flour tortillas and any optional toppings like baby spinach or caramelized onions.

Now, let’s get cooking!

  1. Start by tossing the chicken strips with olive oil, garlic powder, smoked paprika, onion powder, salt, and pepper until well coated. It smells fantastic, doesn’t it?
  2. Heat a skillet over medium-high heat and sear the chicken for 4–5 minutes on each side until they’re golden and cooked through. Set them aside to cool a bit.
  3. In a saucepan, melt the butter over medium heat. Then, sauté the minced garlic until fragrant. Time to whisk in the flour to form a roux!
  4. Slowly add warm milk while whisking continuously. Cook until the sauce thickens—it should be nice and creamy.
  5. Stir in the mozzarella and Parmesan cheese until everything is smooth. Season with a touch more salt and pepper to make it sing.
  6. Warm the tortillas to make them easier to roll. This is key for preventing breakage!
  7. In the center of each tortilla, lay down the chicken, spoon over that glorious garlic cheese sauce, and add any extras you love.
  8. Roll the wraps tightly. Then, toast them in the skillet until they are golden and crisp on both sides. Yum!
  9. Slice them up and serve warm with a drizzle of extra sauce and some fresh parsley on top to brighten it all up.

how to serve Cozy Cheesy Garlic Chicken Wraps

These wraps are fantastic served hot right from the skillet. You can pair them with a side of mixed greens or some roasted veggies, too. If you’re feeling a bit extra, a side of creamy coleslaw is a perfect match!

how to store Cozy Cheesy Garlic Chicken Wraps

If you have leftovers, no worries! Store them in an airtight container in the fridge for 2-3 days. To reheat, pop them in a skillet over low heat. This keeps that crispy outside nice and toasty.

tips to make Cozy Cheesy Garlic Chicken Wraps

Feel free to mix things up! Add some spice with crushed red pepper flakes if you enjoy a kick. You can also explore different cheeses; sharp cheddar or pepper jack could make amazing alternatives to mozzarella. I love serving these with sourdough garlic rolls for a true cheesy experience.

variation (if any)

You can make these wraps vegetarian by swapping out the chicken for roasted vegetables or beans. Trust me, you won’t miss the meat! Just be sure to keep the cheese sauce as it is—it’s the real star of the show.

FAQs

Can I use frozen chicken for this recipe?
Absolutely! Just make sure to thaw it completely and pat it dry before using.

Can I make the cheese sauce ahead of time?
Yes, you can make the cheese sauce in advance. Just reheat it gently before adding it to the wraps, adding a splash of milk if it thickens too much.

What other toppings can I add?
The sky’s the limit! Try adding sautéed spinach, fresh herbs, or even your favorite hot sauce for a bit of zest. Go wild!

In your cozy kitchen, food should always feel warm and inviting. Enjoy making these flavorsome wraps.

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Cozy Cheesy Garlic Chicken Wraps


  • Author: tastytrails
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free Option Available

Description

A comforting wrap filled with cheesy goodness and tender chicken, perfect for busy weeknights or lazy Sundays.


Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts or thighs, cut into strips
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • 1 tsp onion powder
  • Salt to taste
  • Pepper to taste
  • 2 tbsp butter
  • 2 cloves minced garlic
  • 2 tbsp all-purpose flour
  • 1 cup warm milk
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup Parmesan cheese, grated
  • 4 large flour tortillas
  • Optional toppings: baby spinach, caramelized onions

Instructions

  1. In a bowl, toss the chicken strips with olive oil, garlic powder, smoked paprika, onion powder, salt, and pepper until well coated.
  2. Heat a skillet over medium-high heat and sear the chicken for 4–5 minutes on each side until golden and cooked through. Set aside to cool.
  3. In a saucepan, melt the butter over medium heat and sauté the minced garlic until fragrant.
  4. Whisk in the flour to form a roux and slowly add warm milk, whisking continuously until the sauce thickens.
  5. Stir in mozzarella and Parmesan cheese until smooth and season with salt and pepper.
  6. Warm the tortillas to make them easy to roll.
  7. In the center of each tortilla, layer the chicken, garlic cheese sauce, and any desired extras.
  8. Roll the wraps tightly and toast them in the skillet until golden and crisp on both sides.
  9. Slice and serve warm, optionally drizzled with extra sauce and fresh parsley on top.

Notes

Feel free to experiment with different cheeses and toppings to suit your taste. These wraps are also great with a side of mixed greens or creamy coleslaw.

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap
  • Calories: 450
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: wraps, chicken, cheese, garlic, easy dinner, comfort food

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