Cream Cheese Salami Roll Ups: A Perfect Appetizer for Any Occasion

Author: Emily

Published: 15 July 2025

Updated: 2 February 2026

There’s something special about Cream Cheese Salami Roll Ups. They’re simple, yet elegant. Perfect for a party or even a cozy movie night at home. Every bite combines the savory taste of salami with creamy, flavorful goodness. It’s the kind of appetizer that impresses without the fuss. Plus, it takes just a few minutes to whip up!

why make this recipe

Let’s be real—who doesn’t love easy finger foods? These roll ups are great for gatherings or just when you want a little snack. They’re so versatile! You can customize them to suit your taste or use what you have on hand. Whether it’s for holiday parties, game days, or casual brunches, these roll ups fit right in. They’re quick to make and even easier to eat. Plus, whipping them up gives you the kind of satisfaction that comes from serving something delicious without spending your whole day in the kitchen.

how to make Cream Cheese Salami Roll Ups: A Perfect Appetizer for Any Occasion

Start by making sure your cream cheese is softened. This really helps when you mix everything together. Grab a small bowl and combine softened cream cheese with dry chives, onion powder, garlic powder, and a pinch of black pepper. You’ll want to blend it until smooth. It should feel creamy and spreadable, ready to dazzle your salami slices.

Now it’s time to lay out your salami slices. Think of it like setting a pretty table. Each slice deserves its time to shine! Take a spoonful of your cream cheese mixture and spread it evenly over each salami slice. Make sure to cover every corner so that flavor is everywhere.

Now for the fun part—rolling! Starting from one end, gently but tightly roll up each slice. It’s like making little savory burritos! If you want, secure them with toothpicks. If you’re feeling fancy, stack two or three rolls on each toothpick. It makes them look cute and easy to grab.

For a little extra pop, you can finish them off with some green olives or pickles on top. They look amazing on a platter and add a dash of color. You can serve them right away or pop them in the fridge. They’re tasty cold or at room temperature, so it’s up to you!

how to serve Cream Cheese Salami Roll Ups: A Perfect Appetizer for Any Occasion

These roll ups shine when served with something crispy, like pretzels. The crunch pairs perfectly with the creamy filling. You can also serve them alongside some spicy mustard or your favorite dips for a little extra flavor. I love to include a variety of appetizers when entertaining, like stuffed mushrooms or spinach artichoke dip to keep things interesting.

how to store Cream Cheese Salami Roll Ups: A Perfect Appetizer for Any Occasion

Got leftovers? They’re easy to store! Just place them in an airtight container and keep them in the fridge. They’ll last for about 2-3 days. If you want to have them ready to go for a busy week, make a double batch and enjoy them throughout the week. Just grab a roll and you’re good to go!

tips to make Cream Cheese Salami Roll Ups: A Perfect Appetizer for Any Occasion

Here are a few tips to make your roll ups even better! First, experiment with the type of salami you use. There are so many flavors out there! You can also swap in different herbs or spices to the cream cheese mixture—fresh dill or paprika could add a nice twist. If you like a bit of heat, consider adding a dash of cayenne pepper or red pepper flakes to the filling.

Also, if you want a lighter version, try using low-fat cream cheese. And if you’re in the mood for something adventurous, you might even roll them up with a slice of cucumber or bell pepper for a fresh crunch.

variation (if any)

Looking to change things up? Try adding cooked bacon bits to the cream cheese for a smoky flavor, or some chopped sun-dried tomatoes for a tangy twist. You can even switch out the salami for some turkey slices for a lighter option. The possibilities are endless, so get creative!

FAQs

Can I use different meats for these roll ups?
Absolutely! Try turkey, ham, or prosciutto to mix things up. Use what you love or have on hand.

Can I make these ahead of time?
Yes! You can prepare the roll ups a day in advance. Just store them in the fridge until you’re ready to serve.

What should I serve with these roll ups?
Pair them with some crunchy snacks like pretzels or crackers. You could also add a refreshing dip, like hummus or tzatziki.

There you have it! Easy, delicious Cream Cheese Salami Roll Ups ready to impress your friends or satisfy a snack craving. Adding this recipe to your collection is a no-brainer!

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