why make this recipe
Valentine’s Sweetheart Muddy Buddies feel like a warm hug in a bowl. They are crunchy, chocolatey, and perfect for sharing. I love tucking a bag into a little picnic with a warm sourdough croissant loaf for a cozy treat swap. They take minutes to make. Kids can help. They store well too.
how to make Valentine’s Sweetheart Muddy Buddies: An Amazing Ultimate Recipe
Ingredients:
– 9 cups rice cereal
– 1 cup creamy peanut butter
– 1 cup semi-sweet chocolate chips
– ½ cup unsweetened cocoa powder
– 1 teaspoon vanilla extract
– 1 cup powdered sugar
– ½ cup heart-shaped sprinkles (optional)
– ½ cup white chocolate chips (optional)
Directions:
- Prep your space. Line a large baking sheet with parchment paper. Measure out the cereal.
- Melt chocolate and peanut butter. In a microwave-safe bowl, combine the semi-sweet chocolate chips and peanut butter. Heat in 30-second bursts. Stir between each burst until smooth.
- Stir in vanilla. Mix until the flavor is even.
- Add chocolate to cereal. Pour the rice cereal into a large bowl. Slowly add the melted mixture. Stir gently to coat each piece.
- Add cocoa powder. Sprinkle the unsweetened cocoa over the coated cereal. Fold gently until it looks even.
- Powdered sugar coating. Put the powdered sugar in a large zip bag. Add the chocolate-coated cereal. Seal and shake until coated.
- Add sprinkles. Toss in heart-shaped sprinkles if you like. Mix gently so they don’t melt.
- Spread to set. Pour the mixture onto the prepared baking sheet. Spread it in a single layer. Let it cool and set for about 30 minutes.
- Optional white chocolate drizzle. Melt the white chocolate chips and drizzle over the cooled Muddy Buddies for a pretty finish.
- Serve or store. Once cool, serve right away or pack into an airtight container.
how to serve Valentine’s Sweetheart Muddy Buddies: An Amazing Ultimate Recipe
Serve them in small bags for gifts. Put them in a pretty bowl at a party. They also make a fun snack alongside a savory plate, like a simple Mediterranean steak bowl, for a sweet finish. Keep some on the counter for movie night.
how to store Valentine’s Sweetheart Muddy Buddies: An Amazing Ultimate Recipe
Cool completely before storing. Use an airtight container. Store at room temperature for up to 1 week. For longer storage, freeze in a sealed bag for up to 1 month. Thaw at room temperature before serving.
tips to make Valentine’s Sweetheart Muddy Buddies: An Amazing Ultimate Recipe
Use a gentle hand when stirring to keep the cereal from breaking. If your chocolate seizes, add 1 teaspoon of oil and stir until smooth. Let the mixture cool slightly before adding sprinkles so they don’t melt. For a grab-and-go snack, spoon them into little treat bags. If you plan a snack board, pair these with warm bites like an Italian stromboli to balance sweet and savory.
variation (if any)
Try swapping peanut butter for almond or sunflower seed butter for a nut-free option. Stir in mini marshmallows for a fluffier texture. Add crushed freeze-dried strawberries for a tart pop. For movie-night sharing, mix in pretzel bits for crunch. These also taste great next to homemade pizza on sourdough pizza crust nights.
FAQs
Q: Can I make these without peanut butter?
A: Yes. Use almond butter or a seed butter. Make sure the substitute melts smoothly. The texture will be slightly different but still tasty.
Q: How do I keep the sprinkles from bleeding color?
A: Add sprinkles after the mix cools a bit. Keep stirring gently. Store in a cool, dry place to prevent color transfer.
Q: Can I skip the powdered sugar?
A: You can, but the powdered sugar gives the signature “muddy” look and a sweet coating. If you skip it, consider dusting lightly with cocoa or extra powdered sugar before serving.
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Valentine’s Sweetheart Muddy Buddies
- Total Time: 25 minutes
- Yield: 12 servings 1x
- Diet: Vegetarian
Description
Crunchy, chocolatey treats perfect for sharing and enjoying any time.
Ingredients
- 9 cups rice cereal
- 1 cup creamy peanut butter
- 1 cup semi-sweet chocolate chips
- ½ cup unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 1 cup powdered sugar
- ½ cup heart-shaped sprinkles (optional)
- ½ cup white chocolate chips (optional)
Instructions
- Prep your space. Line a large baking sheet with parchment paper. Measure out the cereal.
- Melt chocolate and peanut butter: In a microwave-safe bowl, combine the semi-sweet chocolate chips and peanut butter. Heat in 30-second bursts, stirring between each burst until smooth.
- Stir in vanilla until the flavor is even.
- Add chocolate to cereal: Pour the rice cereal into a large bowl. Slowly add the melted mixture and stir gently to coat each piece.
- Add cocoa powder: Sprinkle the unsweetened cocoa over the coated cereal and fold gently until evenly distributed.
- Powdered sugar coating: Put the powdered sugar in a large zip bag, add the chocolate-coated cereal, seal, and shake until coated.
- Add sprinkles if desired and mix gently so they don’t melt.
- Spread the mixture onto the prepared baking sheet in a single layer and let it cool and set for about 30 minutes.
- Optional: Melt the white chocolate chips and drizzle over the cooled Muddy Buddies for a pretty finish.
- Once cool, serve right away or pack into an airtight container.
Notes
Use a gentle hand when stirring to prevent the cereal from breaking. Store at room temperature for up to 1 week, or freeze for longer storage.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Muddy Buddies, Snack, Sweet Treat
