Why You’ll Love Sourdough Pumpkin Bars Important Ingredients Substitutions How to Make Pumpkin Bars with Sourdough Discard My go to step by step Tools to Use to Make Sourdough Pumpkin Bars What you will need Common Questions Can I make these sourdough discard pumpkin bars without frosting? My discard is very thick. Is that a … Read more
pumpkin recipes
why make this recipe I love this cake because it feels cozy and simple. It uses pantry staples. It comes together fast. It keeps well and travels nicely. If you like easy gluten-free bakes, try my buckwheat flour recipes for more grain-free ideas. This almond flour pumpkin cake is moist. It has warm spices. It … Read more
