why make this recipe I love quick treats that still feel cozy. This mug cake tastes like a cinnamon roll. It comes together in minutes. You only need a mug and a microwave. If you crave cinnamon roll flavors but want something tiny and fast, this fits the bill. For a heartier morning, I sometimes … Read more
Emily
why make this recipe I love a dish that feels like a hug. This mac and cheese is creamy, cheesy, and easy. It hits that Chick-fil-A comfort without the drive-thru. I sometimes serve it alongside a savory main like dill pickle ranch smash chicken tacos for a fun weeknight combo. how to make Perfect Chick … Read more
why make this recipe I love red velvet anything. These cookies are soft, sweet, and a little bit nostalgic. They bake up with a tender crumb and a gentle cocoa hint. They look cheerful on a cookie plate. They are easy for a new baker to make. If you are a red velvet fan, you … Read more
why make this recipe I love a dish that feels fancy and comes together fast. This creamy shrimp scampi pasta bake hits both marks. It has garlic, butter, and plenty of cheese. It bakes into a bubbly, golden top that everyone smiles at. If you love cheesy bakes like creamy rigatoni pasta bake, this shrimp … Read more
why make this recipe I love a good creamy pasta salad for summer. It eats like a hug. It stays cool on the table. It travels well to picnics and potlucks. If you love simple, bold flavors, this one hits the spot. I lean into sharp cheddar and crispy bacon. I stir them into a … Read more
why make this recipe I love this sandwich because it tastes like garlic bread and grilled cheese had a delicious baby. It comes together fast. It uses simple pantry ingredients. Kids and grown-ups both smile when the cheese pulls. If you like bold garlic flavor, you might also enjoy my take on sourdough discard garlic … Read more
There’s something wildly comforting about biting into a warm, homemade bagel. These Cheesy Chive Sourdough Discard Bagels strike a beautiful balance between tangy, savory, and satisfying. Packed with melty cheddar and speckled with fresh chives, they’re a smart way to use up sourdough discard without sacrificing flavor. In this article, I’ll guide you through exactly … Read more
why make this recipe I love these taquitos because they feel like a warm hug on a busy night. They crisp up fast. Kids and grown-ups both smile. I sometimes serve them alongside a saucy pasta night, like when I make my Cajun steak tips with cheesy rigatoni for friends. They stretch a pound of … Read more
why make this recipe I adore food that feels bright and easy. This Honey Lime Chicken & Avocado Rice Stack does that. It balances sweet honey and tangy lime. It gives you creamy avocado and fresh cilantro. It comes together fast. It feels a little fancy but it is simple. If you like a sweet … Read more
why make this recipe This wrap hits all the cozy buttons. It is creamy. It is crunchy. It is salty and a little tangy. It comes together fast on a weeknight. Kids love it. Adults love it too. I often make a batch when friends drop by. It pairs nicely with lighter sides. I also … Read more
