Sourdough Discard Cinnamon Roll Bites: A Sweet, Tangy Twist on a Classic Favorite Wondering what to do with all that sourdough discard? These gooey sourdough discard cinnamon roll bites are your new obsession. Packed with buttery cinnamon-sugar goodness and finished with a creamy glaze, they’re a quick, no-yeast treat that delivers rich flavor with a … Read more
Emily
If you’re craving a tangy, crispy, and chewy pizza crust, this sourdough pizza crust recipe is your ticket to flavor heaven. Using sourdough starter in pizza dough doesn’t just add depth it transforms an ordinary pie into something remarkable. In this post, I’ll share the story behind my favorite crust, walk you through each step, … Read more
If your sourdough journey has left you with jars of discard and you’re craving a crunchy, savory snack, these sourdough discard breadsticks are your new go-to. In this article, we’ll explore how to turn sourdough waste into golden breadstick perfection. You’ll learn why discard is a powerful secret ingredient, how to bake breadsticks with a … Read more
If you’ve ever stared at a bowl of sourdough discard wondering what on earth to do with it, this recipe’s your answer. Sourdough discard naan is fast, fluffy, and forgiving a flatbread that comes together in under 30 minutes without yeast or rise time. Whether you need a last-minute side for curry or a soft … Read more
Discover how to turn kitchen waste into golden breakfast treasure. In this article, you’ll learn how to make fluffy, chewy sourdough discard English muffins with simple ingredients and pantry staples. Whether you’re looking for a quick stovetop version or a gut-friendly long-fermented dough, we’ll guide you step by step. You’ll also get storage tips, answers … Read more
Why I Bake This Sourdough Discard Coffee Cake Often A Family Morning Favorite Born from Leftovers Hi, I’m Emily Truett. In my kitchen in West Lafayette, Indiana, sourdough starter is almost always bubbling in a jar somewhere and along with it comes plenty of sourdough discard. I used to feel a twinge of guilt every … Read more
If you’ve been baking sourdough for a while, chances are your fridge has a jar (or two) of starter discard patiently waiting to shine. Instead of tossing it, why not turn that tangy gold into chewy, golden sourdough discard pretzels? These are everything you want in a soft pretzel salty, slightly crisp on the outside, … Read more
These sourdough discard crackers are the perfect solution for using up extra starter while creating a crispy, tangy snack you’ll reach for all week. With a satisfying crunch and endless possibilities for herbs, seeds, and spices, these crackers turn your kitchen into a cozy, practical space where nothing goes to waste. Whether you’re new to … Read more
If you’ve got a jar of sourdough discard hanging out in your fridge and a craving for something golden and crispy, you’re in for a treat. This article explores how sourdough discard can create the ultimate fried chicken batter light, tangy, and crisped to perfection. From flavor and texture tips to kitchen-tested techniques, we’ll dive … Read more
These sourdough discard cinnamon sugar knots are the cozy, soft treat your kitchen needs. Using your sourdough discard, you’ll create pillowy knots coated in warm cinnamon sugar, turning your leftover starter into a sweet, comforting dessert or breakfast option. They’re easy enough for a weekend baking project while feeling special enough to share with friends … Read more
