Sourdough discard recipes never disappoint, and these Sourdough Discard Cheez-Its are no exception. If you love the store-bought version, get ready for a homemade twist that’s even better. These crackers are buttery, tangy, and packed with sharp cheddar flavor, with a crisp texture that makes them absolutely addictive. Made with simple ingredients, they’re a great … Read more
Emily
There’s something so satisfying about turning sourdough discard into something absolutely delicious. And these Sourdough Discard Jalapeño Popper Bites? They are next-level good. A crispy, golden-brown exterior gives way to a creamy, cheesy, and slightly spicy center—pure snack perfection. Whether you’re looking for the ultimate game-day treat, a party appetizer, or just a way to … Read more
Sourdough Discard Garlic Pull-Apart Bread Soft, buttery, and packed with garlicky goodness, this Sourdough Discard Garlic Pull-Apart Bread is a must-try for any bread lover. Not only does it put your sourdough discard to great use, but it also delivers an irresistible, fluffy texture with a crispy, golden crust. Whether you’re serving it as a … Read more
There’s something magical about s’mores—the crackling fire, melty chocolate, and toasted marshmallows all come together in one perfect bite. But what if I told you that you could bring those cozy campfire vibes into your kitchen with a sourdough twist? Enter Sourdough Discard S’mores Bars—a gooey, chocolatey, and marshmallow-filled treat with a hint of tang … Read more
There’s something truly special about a warm piece of fry bread fresh from the skillet. It’s golden and crispy on the outside, soft and pillowy on the inside, and this version has an irresistible tang from sourdough discard! Whether you’re dusting it with powdered sugar, drizzling it with honey, or piling it high with savory … Read more
A classic French-style baguette with a crispy crust and soft, airy crumb—made with sourdough discard for extra flavor. This easy recipe gives you a delicious homemade loaf that’s perfect for sandwiches, soups, or as a side with butter. The sourdough discard adds a subtle tang, enhancing the depth of flavor while keeping the process simple … Read more
Spicy, sweet, cheesy, and ridiculously moist—these sourdough discard jalapeño-cornbread muffins are the ultimate comfort food with a kick. Whether you’re looking for a delicious side for chili night or just a snack with a touch of heat, these muffins hit all the right notes. And the best part? You get to put that sourdough discard … Read more
There’s something truly magical about the combination of warm, fluffy sourdough and the bold flavors of jalapeño poppers. These Sourdough Jalapeño Popper Rolls bring together the tangy goodness of sourdough, the fiery kick of jalapeños, and the creamy, cheesy richness of a classic popper all wrapped in a soft, golden roll.If you love a little … Read more
Introduction There’s nothing quite like a warm, cheesy, and creamy pasta bake to bring comfort to the dinner table. This Creamy Rigatoni Pasta Bake is loaded with gooey mozzarella, a rich and velvety sauce, and perfectly cooked rigatoni, making it a family favorite. Whether you’re preparing a cozy meal for your loved ones or looking … Read more
Introduction Are you craving a dessert that’s creamy, crunchy, and bursting with strawberry flavor? Look no further than Strawberry Crunch Cheesecake Chunks—the ultimate bite-sized indulgence! These mini cheesecake bites are perfect for satisfying your sweet tooth without committing to a full slice. With their velvety cheesecake base, a buttery golden crust, and a strawberry crunch … Read more
