I love a recipe that feels fancy but is secretly easy. These biscuits are just that. They come together fast. They use sourdough discard so nothing goes to waste. They bake up flaky and tender with minimal fuss. If you enjoy baking with discard, you might also like my sourdough discard herb biscuits for a … Read more
baking with sourdough
why make this recipe This cake is cozy and simple. It uses sourdough starter for a gentle tang. The pecan streusel adds crunch and warmth. It feels like a slow morning in a busy week. If you love sourdough treats, try my sourdough discard coffee cake for another easy bake. how to make Sourdough Pecan … Read more
There’s something magical about the aroma of coffee cake drifting through your kitchen. It’s warm, inviting, and makes you feel right at home. This Sourdough Pecan Coffee Cake is a perfect choice for breakfast or as an afternoon pick-me-up. It’s unique because it uses sourdough starter, giving it a delightful tang and fluffy texture. Plus, … Read more
There’s something magical about brownies, isn’t there? They’re rich, fudgy, and perfectly sweet, but you know what makes them even better? A hint of sourdough! That’s right! You can utilize that active or discard sourdough starter sitting in your fridge to create the most irresistible Ultimate Homemade Sourdough Brownies. Trust me, once you try these, … Read more
